Pondok Indah Mall 3 Boutique, discover more

Location: Pondok Indah Mall 3, Ground Floor,

Jl. Metro Pondok Indah Kav. IV, Jakarta Selatan

Opening hours: Monday – Sunday, 10am – 09pm

Products sold: Coffee, machines & accessories  

Services: Coffee tasting, recycling

Plaza Indonesia boutique

Location: Plaza Indonesia, 1st Floor,

Jl. M.H. Thamrin No.9, Jakarta Pusat

Opening hours: Monday – Sunday, 11am – 06pm

Products sold: Coffee, machines & accessories  

Services: Coffee tasting, recycling

Senayan City Pop-up Boutique

Location: Senayan City, Ground Floor,

Jl. Asia Afrika No.19, Jakarta Pusat

Opening hours: Monday - Thursday, 11am – 08pm

Opening hours: Friday - Sunday, 11am – 09pm

Products sold: Coffee, machines & accessories  

Services: Coffee tasting, recycling

Lotte Shopping Avenue Pop-up Boutique

Location: Lotte Shopping Avenue, Ground Floor,

Jl. Prof. DR. Satrio No.3-5, Jakarta Selatan

Opening hours: Monday - Thursday, 11am – 08pm

Opening hours: Friday - Sunday, 11am – 09pm

Products sold: Coffee, machines & accessories  

Services: Coffee tasting, recycling

PIK Avenue Pop-up Boutique

Location: PIK Avenue, Ground Floor,

Jl. Pantai Indah Kapuk No.6, Jakarta Utara

Opening hours: Monday – Sunday, 11am – 09pm

Products sold: Coffee, machines & accessories  

Services: Coffee tasting, recycling

Pacific Place Pop-up Boutique

Location: Pacific Place, Ground Floor,

Jl. Jend. Sudirman No. 52 - 53, Jakarta Pusat

Opening hours: Monday – Sunday, 11am – 09pm

Products sold: Coffee, machines & accessories  

Services: Coffee tasting, recycling

PIM 2 Pop Up Boutique

Location: Pondok Indah Mall 2, North Ground Floor,

Jl. Metro Pondok Indah Kav. IV, Jakarta Selatan

Opening hours: Monday – Sunday, 10am – 09pm

Products sold: Coffee, machines & accessories  

Services: Coffee tasting, recycling

Gandaria City Pop-up Boutique

Location: Gandaria City, Ground Floor,

Jl. Sultan Iskandar Muda, Jakarta Selatan

Opening hours: Monday – Sunday, 11am – 09pm

Products sold: Coffee, machines & accessories  

Services: Coffee tasting, recycling

Central Park Pop-up Boutique

Location: Central Park, Ground Floor,

Jl. Letjen S. Parman No.28, Jakarta Barat

Opening hours: Monday - Friday, 11am – 08pm

Opening hours: Saturday & Sunday, 10am – 09pm

Products sold: Coffee, machines & accessories  

Services: Coffee tasting, recycling

Kota Kasablanka Pop-up Boutique

Location: Kota Kasablanka, Ground Floor,

Jl. Casablanca Raya Kav. 88, Jakarta Barat

Opening hours: Monday – Sunday, 11am – 09pm

Products sold: Coffee, machines & accessories  

Services: Coffee tasting, recycling

TSM Bandung Pop Up Boutique

Location: TSM Bandung , Ground Floor,

Jl. Gatot Subroto No.289, Cibangkong, Bandung

Opening hours: Monday – Sunday, 11am – 09pm

Products sold: Coffee, machines & accessories  

Services: Coffee tasting, recycling

Delipark Medan pop-up boutique

Location: Delipark Mall, Ground Floor,

Jl. Putri Hijau No.1, Kesawan, OPQ, Medan

Opening hours: Monday – Sunday, 11am – 09pm

Products sold: Coffee, machines & accessories  

Services: Coffee tasting, recycling

Plaza Ambarrukmo Yogyakarta pop-up boutique

Location: Plaza Ambarrukmo Yogyakarta, Ground Floor,

Jl. Laksda Adisucipto No.3, Ambarukmo, Daerah Istimewa Yogyakarta

Opening hours: Monday – Sunday, 11am – 09pm

Products sold: Coffee, machines & accessories  

Services: Coffee tasting, recycling

Hartono Mall Yogyakarta pop-up boutique

Location: Hartono Mall Yogyakarta, Ground Floor,

Jl. Ring Road Utara, Kaliwaru, Daerah Istimewa Yogyakarta

Opening hours: Monday – Sunday, 11am – 09pm

Products sold: Coffee, machines & accessories  

Services: Coffee tasting, recycling

Lippo Mall Puri pop-up boutique

Location: Lippo Mall Puri, Ground floor,

Puri Indah CBD Jl. Puri Indah Raya Blok U 1

Opening hours: Monday – Sunday, 11am – 09pm

Products sold: Coffee, machines & accessories  

Services: Coffee tasting, recycling

Sun Plaza Medan pop-up boutique

Location: Sun Plaza Mall, Ground Floor,

Jl. KH. Zainul Arifin No.7, Madras Hulu, Medan

Opening hours: Monday – Sunday, 11am – 09pm

Products sold: Coffee, machines & accessories  

Services: Coffee tasting, recycling

Mall Kepala Gading 3 pop-up boutique

Location: Mall Kepala Gading 3, Ground Floor,

Jl. Boulevard Raya No.13, Jakarta Utara

Opening hours: Monday – Sunday, 11am – 09pm

Products sold: Coffee, machines & accessories  

Services: Coffee tasting, recycling

Grand Indonesia pop-up boutique (12 July - 12 August)

Location: Grand Indonesia, Ground Floor,

Jl. M.H. Thamrin No.1, Menteng, Jakarta Pusat

Opening hours: Monday – Sunday, 11am – 09pm

Products sold: Coffee, machines & accessories  

Services: Coffee tasting, recycling

Surviving the Test of Time: Ethiopia's Natural Process

Centuries of craftsmanship, delivered right to your cup.

In a world where it seems that the only thing remaining constant is change, it’s often refreshing to find a practice that has survived generations. To watch a tradition that has stayed true to its origins is a sight to behold. And to witness a heritage carefully shared with younger generations inspires us to appreciate the wisdom found in ancestral habits. When discussing origins, we have to pay tribute to the origin--the place where coffee was discovered centuries ago: Ethiopia.

Ethiopia’s Natural process has been a traditional way of drying coffee cherries for generations. image

Ethiopia’s Natural process has been a traditional way of drying coffee cherries for generations.

As water is not always readily accessible in certain coffee-producing countries, regions like Western Ethiopia have traditionally cultivated more unwashed and wilder tasting coffees. The dry method - also called ‘natural’ - involves taking whole coffee cherries and spreading them out to be cradled in the intense tropical sun.

When producing natural coffee, the process may seem quite simple, but the high level of quality required for each coffee cherry can make it a challenge. When using the washed method, there are opportunities to easily and mechanically sort out unripe or defective beans. But when pursuing the natural method, quality has to be ensured from the very beginning. After all, a healthy tree means a healthy fruit.

This is where the partnership between the AAA Sustainable Quality™ Program, an initiative launched by Nespresso to safeguard sustainable quality and productivity within our coffee supply, and regional farmers has been beneficial. This partnership has ensured that a historic and local tradition can remain intact while establishing high quality from the start, as well as allowing for an increase in the volume of the harvest. Ultimately, the natural process is the original process--and we want to share it with the world.

Ultimately, the natural process is the original process--and we want to share it with the world.
The natural method keeps the fruit around the seeds as they dry, adding layers of sweetness and dry flavours to the bean. image

The natural method keeps the fruit around the seeds as they dry, adding layers of sweetness and dry flavours to the bean.

Ethiopia

Flowery & Bright

So what does Master Origin Ethiopia with natural processed arabica taste like? This process, as well as keeping the fruit around the seeds, adds layers of sweetness and ripe, dry flavours to the bean. Skillfully done, the natural method applied to Ethiopian Arabica beans produces a very aromatic cup with delicate hints of flowers and unexpected wild notes of musk. We hope you’ll enjoy this fragrant and slightly wild coffee--after all, it’s centuries of craftsmanship delivered right to your cup.

Discover the full range of our Master Origin coffees now.