Pondok Indah Mall 3 Boutique, discover more

Location: Pondok Indah Mall 3, Ground Floor,

Jl. Metro Pondok Indah Kav. IV, Jakarta Selatan

Opening hours: Monday – Sunday, 10am – 09pm

Products sold: Coffee, machines & accessories  

Services: Coffee tasting, recycling

Plaza Indonesia boutique

Location: Plaza Indonesia, 1st Floor,

Jl. M.H. Thamrin No.9, Jakarta Pusat

Opening hours: Monday – Sunday, 11am – 06pm

Products sold: Coffee, machines & accessories  

Services: Coffee tasting, recycling

Senayan City Pop-up Boutique

Location: Senayan City, Ground Floor,

Jl. Asia Afrika No.19, Jakarta Pusat

Opening hours: Monday - Thursday, 11am – 08pm

Opening hours: Friday - Sunday, 11am – 09pm

Products sold: Coffee, machines & accessories  

Services: Coffee tasting, recycling

Lotte Shopping Avenue Pop-up Boutique

Location: Lotte Shopping Avenue, Ground Floor,

Jl. Prof. DR. Satrio No.3-5, Jakarta Selatan

Opening hours: Monday - Thursday, 11am – 08pm

Opening hours: Friday - Sunday, 11am – 09pm

Products sold: Coffee, machines & accessories  

Services: Coffee tasting, recycling

PIK Avenue Pop-up Boutique

Location: PIK Avenue, Ground Floor,

Jl. Pantai Indah Kapuk No.6, Jakarta Utara

Opening hours: Monday – Sunday, 11am – 09pm

Products sold: Coffee, machines & accessories  

Services: Coffee tasting, recycling

Pacific Place Pop-up Boutique

Location: Pacific Place, Ground Floor,

Jl. Jend. Sudirman No. 52 - 53, Jakarta Pusat

Opening hours: Monday – Sunday, 11am – 09pm

Products sold: Coffee, machines & accessories  

Services: Coffee tasting, recycling

PIM 2 Pop Up Boutique

Location: Pondok Indah Mall 2, North Ground Floor,

Jl. Metro Pondok Indah Kav. IV, Jakarta Selatan

Opening hours: Monday – Sunday, 10am – 09pm

Products sold: Coffee, machines & accessories  

Services: Coffee tasting, recycling

Gandaria City Pop-up Boutique

Location: Gandaria City, Ground Floor,

Jl. Sultan Iskandar Muda, Jakarta Selatan

Opening hours: Monday – Sunday, 11am – 09pm

Products sold: Coffee, machines & accessories  

Services: Coffee tasting, recycling

Central Park Pop-up Boutique

Location: Central Park, Ground Floor,

Jl. Letjen S. Parman No.28, Jakarta Barat

Opening hours: Monday - Friday, 11am – 08pm

Opening hours: Saturday & Sunday, 10am – 09pm

Products sold: Coffee, machines & accessories  

Services: Coffee tasting, recycling

Kota Kasablanka Pop-up Boutique

Location: Kota Kasablanka, Ground Floor,

Jl. Casablanca Raya Kav. 88, Jakarta Barat

Opening hours: Monday – Sunday, 11am – 09pm

Products sold: Coffee, machines & accessories  

Services: Coffee tasting, recycling

TSM Bandung Pop Up Boutique

Location: TSM Bandung , Ground Floor,

Jl. Gatot Subroto No.289, Cibangkong, Bandung

Opening hours: Monday – Sunday, 11am – 09pm

Products sold: Coffee, machines & accessories  

Services: Coffee tasting, recycling

Delipark Medan pop-up boutique

Location: Delipark Mall, Ground Floor,

Jl. Putri Hijau No.1, Kesawan, OPQ, Medan

Opening hours: Monday – Sunday, 11am – 09pm

Products sold: Coffee, machines & accessories  

Services: Coffee tasting, recycling

Lippo Mall Puri pop-up boutique

Location: Lippo Mall Puri, Ground floor,

Puri Indah CBD Jl. Puri Indah Raya Blok U 1

Opening hours: Monday – Sunday, 11am – 09pm

Products sold: Coffee, machines & accessories  

Services: Coffee tasting, recycling

Sun Plaza Medan pop-up boutique

Location: Sun Plaza Mall, Ground Floor,

Jl. KH. Zainul Arifin No.7, Madras Hulu, Medan

Opening hours: Monday – Sunday, 11am – 09pm

Products sold: Coffee, machines & accessories  

Services: Coffee tasting, recycling

Mall Kepala Gading 3 pop-up boutique

Location: Mall Kepala Gading 3, Ground Floor,

Jl. Boulevard Raya No.13, Jakarta Utara

Opening hours: Monday – Sunday, 11am – 09pm

Products sold: Coffee, machines & accessories  

Services: Coffee tasting, recycling

Grand Indonesia pop-up boutique (12 July - 12 August)

Location: Grand Indonesia, Ground Floor,

Jl. M.H. Thamrin No.1, Menteng, Jakarta Pusat

Opening hours: Monday – Sunday, 11am – 09pm

Products sold: Coffee, machines & accessories  

Services: Coffee tasting, recycling

Ristretto Coffee: How Naples Inspired this Intense Espresso

Inspired by Italy, our experts created this intricate coffee with the highest number of origins and sophisticated coffee blending.

Italy is, of course, the home of the Espresso.

In 1905, the La Pavoni Ideale was the first so-called Espresso machineInventor Luigi Bezzera’s original patent for a “coffee making machine” was filed as US726793 A on 10 June, 1902, and received a patent on 29, April 1903. He worked with Desiderio Pavoni to improve the machine, which was debuted at the 1906 Milan Fair.* to enter production, using pressure brewing to speed up the process. Each customer could have their own “expressly” brewed cup of coffee instead of being served from the communal urn. It tasted like concentrated drip-brewed coffee.

In the 1980s, when a Swiss engineer who worked for Nestlé went on holiday to Italy with his Italian wife, she promptly asked him to come up with a coffee as good as the one she was drinking.

Soon after, Nespresso Company was born, and we’ve been crafting coffee ever since.

Espresso coffee cups image

Italy, the home of Espresso, is famed for its thriving coffee culture

To develop an intense Espresso, our thoughts naturally returned to Italy again, specifically Naples. We surveyed the city’s best bars (where Italians typically drink their coffee), visited the local expert coffee roasters and went on to create the Ristretto, a Neapolitan classic with a Nespresso twist.

This powerful blend has the highest number of coffees from different countries in our range. We’ve very carefully blended them to bring out a bright note, setting it apart from other Ristrettos.

We went on to create the Ristretto blend, a Neapolitan classic with a Nespresso twist.

It includes Arabica beans from southern Colombia’s high plateaux, which develop fine, fruity and slightly acidic aromas due to the soil and the use of the wet method, which involves fermenting coffee to loosen the fruit surrounding the beans, then washing it off with water.

Roasted beans image

The perfect roast is essential to bringing out a coffee’s best characteristics

We also use an Arabica grown on Brazilian hillsides and processed by the dry method (the beans are dried while they’re still whole then hulled) to bring out their character and maximise body. And we’ve added East African Arabicas for their fine acidic notes.

We use the time-honored Neapolitan technique of split-roasting, which is roasting coffee beans of a similar density together to bring out their best characteristics and blending the portions back together after roasting.

We quickly roast together two of the washed Arabicas, while we give the Brazilian Arabica and a Robusta (both processed by the dry method) a much longer dual roast to generate strength and character.

Ristretto

Powerful & Contrasting

Clearly, we’ve got a lot to thank Naples for.