Limited Edition
Yuzu Vanilla Over Ice
IDR 21.700
Yuzu & Vanilla
BPOM RI ML 270982015100198
Yuzu & Vanilla
The tangy Japanese yuzu meets smooth, sweet vanilla in a light-roast Arabica blend, creating a refreshing balance of citrus brightness and creamy pastry notes. Brew it over ice for an irresistibly cool and uplifting iced coffee experience.
Best served as
Double Espresso (80 ml)
Iced Recipe
Notes
Vanilla
Yuzu Vanilla Over Ice
Taste Profile: Zesty fresh. Icy cool. Like a dip in the pool. The vibrant flavours of Japanese yuzu and sweet vanilla turn our light-roast blend of Arabicas into a refreshing iced coffee experience. Cool citrus meets indulgent pastry notes for an unforgettable summer treat. Make it cooler. Brew it over a cup full of ice cubes, topped up with cold water.
Origin
This 100% Arabica blend gets its coffee mostly from Ethiopia and Indonesia.
Roasting
The first part of this blend gets a light and short to enhance the delicate notes typical of Ethiopian Arabica. The second gets a medium roast to bring balance and roundness to the cup.
Yuzu Vanilla Double Espresso Tonic
Your ultimate summer sip: sparkling tonic, crisp cucumber, and airy Yuzu Vanilla coffee foam. Finished with fresh mint and bright citrus for a cool, zesty coffee vibe.
*machine featured is not yet available in the Indonesian market.
Yuzu Vanilla Double Espresso Tonic
Yuzu Vanilla Double Espresso Tonic
Ingredients
| 7 | Nespresso Ice Cubes |
| 2 slices | Cucumber |
| 120ml | Tonic water |
| 1 | Yuzu Vanilla Over Ice |
| 1 bunch | Organic Fresh Mint |
| Optional | Organic Orange Zest |
We’ve used
| Mixology Glass, Large | |
| Ice Cube Tray |
How to make
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01In a Mixology glass (L), combine 7 Nespresso ice cubes and a slice of cucumber, then pour in 120ml of tonic water.
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02Brew your Vanilla Yuzu coffee into the glass creating a nice layered look.
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03Garnish with an additional cucumber slice and slap fresh mint leaves to release their essence.
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04Optional: Express orange zest over the drink for added aromas.
Most of our capsules are made using at least 80% recycled aluminium
This is part of our continued journey towards circularity, going further to minimize waste and maximize the reuse of product materials
Recycled aluminium requires less energy to produce and it provides the perfect barrier against oxygen, light, and humidity to protect the freshness and aromas of coffee over time.
WHY CHOOSE NESPRESSO?
