Banana Coconut Indulge Hot
Preparation Information
Easy
3 min
Ingredients
- 40ml of Nespresso Vertuo coffee​​
- 20ml of banana syrup
- 10ml of coconut syrup​
- 30ml of whipped cream​
- 30ml of milk
Accessory
- 1 pc of Nespresso Vertuo Gran Lungo (150ml) glass.
Directions
- Add 20ml of banana syrup, 10ml of coconut syrup, 30ml of whipped cream and 30ml of hot milk into your Vertuo Gran Lungo glass.​
- Extract 40ml of Nespresso Vertuo coffee.​
- Garnish with cinnamon powder.
