Costa Rica (VL)

IDR 18.400

Malty and Cereal

TASTE

A small selection of Arabica coffee beans is soaked in hot spring waters. This rare process highlights a malty sweet cereal character.

Best served as

Gran Lungo (150ml)

Enjoy with Milk

Notes

Malted Cereal

Bitterness

Acidity

Roastiness

Body

COSTA RICA

High in Costa Rica’s mountains, only a small selection of Arabica coffee beans is soaked in rainforest hot spring waters. This rare process brings out the coffee's elegant sweet, malty cereal note.

MASTER ORIGINS

Care is where it all starts. It’s when coffee is truly precious and those who create it are artists. It’s mastering how to turn rare beans into even rarer gems.

Our Master Origins range allows you to discover outstanding examples of coffee craftmanship from across the world, trying new techniques and pushing boundaries.

QUALITY COFFEE

We carefully select only the highest quality coffees and conduct more than 70 checks from farm to cup to ensure quality consistency without compromise.

Each coffee pod is carefully blended, roasted and grinded for the best flavour and aroma, sealed for freshness in our recyclable aluminum capsules, waiting to be released for your coffee pleasure.

OUR CAPSULES ARE MADE USING 80% RECYCLED ALUMINIUM

This is part of our continued journey towards circularity, going further to minimise waste and maximise reuse of product materials.

Recycled aluminium requires less energy to produce and it provides the perfect barrier against oxygen, light and humidity to protect the freshness and aromas of coffee over time.