Honey Oat Cafe Au Lait

Preparation Information

  • Easy
  • 5 min

Ingredients

  • 1 Vertuo Roasted Hazelnut Capsule
  • 20ml of honey​
  • 80ml of oat milk​

Accessory

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Directions

  1. Add honey and oat milk into Aeroccino milk frother.​​
  2. Select “latte froth” setting.
  3. Pour the milk froth into VERTUO Mug.
  4. Extract 230ml of Vertuo Roasted Hazelnut over the mixture.
  5. Drizzle honey to finish.

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