GINGERBREAD LATTE

Preparation Information
Easy
5 min
Ingredients
- 1 Vivalto Lungo Decaffeinato
- 1 teaspoon honey
- 70 ml gingerbread syrup (for 1 cream whipper)
- 1 l cream (for 1 cream whipper)
- 5 pieces of gingerbread
- 5 or 6 drops of maple syrup
Accessory
- VIEW Lungo Cups
- Nespresso Coffee Machine
Directions
- Pour the gingerbread syrup and the cream into the cream whipper and inject the two chargers.
- Shake well and chill.
- Place one teaspoon of honey in the bottom of a lungo cup.
- Dispense over the Vivalto Lungo Decaffeinato as an espresso.
- Add the whipped cream on the top.
.
Our Recommendations
-
0 7 14 21 28 35 42 49 56 63 70 77 84 91 98 0 10 20 30 40 50 60 70 80 90 100 150 200 250 300 0 50 100 150 200 250 300 350 400 450 500 550 600 650 700 0 1 2 3 4 5 6 7 8 9 10 11 12 13 14 0 1The quantity you have selected is invalid.We have modified the quantity to 0The maximum amount you can purchase of this product is 5000We have modified the quantity to 5000You can purchase this product only by multiples of 1.We have modified the quantity to 0
-
0 7 14 21 28 35 42 49 56 63 70 77 84 91 98 0 10 20 30 40 50 60 70 80 90 100 150 200 250 300 0 50 100 150 200 250 300 350 400 450 500 550 600 650 700 0 1 2 3 4 5 6 7 8 9 10 11 12 13 14 0 1The quantity you have selected is invalid.We have modified the quantity to 0The maximum amount you can purchase of this product is 5000We have modified the quantity to 5000You can purchase this product only by multiples of 1.We have modified the quantity to 0
-
0 7 14 21 28 35 42 49 56 63 70 77 84 91 98 0 10 20 30 40 50 60 70 80 90 100 150 200 250 300 0 50 100 150 200 250 300 350 400 450 500 550 600 650 700 0 1 2 3 4 5 6 7 8 9 10 11 12 13 14 0 1The quantity you have selected is invalid.We have modified the quantity to 0The maximum amount you can purchase of this product is 5000We have modified the quantity to 5000You can purchase this product only by multiples of 1.We have modified the quantity to 0