Decaf Desert Rose

Preparation Information

  • Easy
  • 5 min

Ingredients

  • 40 ml Altissio Decaf​
  • 10 ml honey
  • 5 ml Rose Syrup​
  • 120 ml Milk​
  • Dried Rose petal as garnish

Accessory

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Directions

  1. Add Honey into glass, and brew Altissio Decaf directly into the cup, stir gently.
  2. Pour 5 ml of rose syrup into the glass​.
  3. Froth milk in aerocinno, pour into the glass.
  4. Pour the espresso mixture, add dried rose petal as garnish.

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