Nespresso Indonesia x Swarovski Collection Nespresso Indonesia
Nikmati Cita Rasa Istimewa di Musim Liburan
Nikmati aroma yang kaya dan cita rasa istimewa yang menemani setiap perayaan sepanjang musim liburan. Dari pagi hingga malam, setiap kapsul diracik dengan penuh perhatian untuk menghadirkan kebahagiaan dalam momen sederhana, terlebih saat dinikmati bersama orang tersayang.
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Crystal Spark Double Espresso
Nuansa biskuit dan buah dengan sentuhan kakao
IDR 21.700
Harga per kapsul, dijual per sleeve
(isi 10 kapsul) -
Crystal Spark Espresso
Nuansa sereal panggang dan kakao yang lembut
IDR 18.200
Harga per kapsul, dijual per sleeve
(isi 10 kapsul) -
Hazelnut Brownie Vertuo
Cita rasa brownies yang kaya, aroma kacang, dan hazelnut panggang
Coming Soon!
Harga per kapsul, dijual per sleeve
(isi 10 kapsul) -
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Hazelnut Brownie
Cita rasa brownies yang kaya, aroma kacang, dan hazelnut panggang
IDR 18.200
Harga per kapsul, dijual per sleeve
(isi 10 kapsul) -
Blueberry Cheesecake Vertuo
Nuansa selai blueberry, cita rasa cheesecake yang kaya, dan sentuhan karamel yang lembut
Coming Soon!
Harga per kapsul, dijual per sleeve
(isi 10 kapsul) -
Blueberry Cheesecake
Nuansa selai blueberry, cita rasa cheesecake yang kaya, dan sentuhan karamel yang lembut
IDR 18.200
Harga per kapsul, dijual per sleeve
(isi 10 kapsul) -
Hadirkan kilau dalam setiap tegukan
Dalam kolaborasi eksklusif bersama Nespresso, Swarovski menghadirkan kilau khasnya untuk memperindah momen kopi istimewa, mewujudkan keajaiban musim perayaan dalam sentuhan gaya yang mewah dan sukacita penuh kemeriahan.
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Pixie Espresso Cup (80 ml)
IDR 299.000
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Pixie Lungo Cup (160 ml)
IDR 399.000
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Travel Mug, Large (560 ml)
IDR 599.000
Jelajahi ragam cita rasa
Terinspirasi dari hidangan penutup favorit, kreasi kopi edisi terbatas ini menghadirkan kenikmatan berlapis dalam setiap cangkir
Resep Original
Crystal Spark Matcha Affogaccino
Resep Original
Blueberry Cheesecake Creamy Iced Latte
Resep Original
Hazelnut Pink Brownie Mocktini
Resep Vertuo
Crystal Spark Matcha Affogaccino
Resep Vertuo
Blueberry Cheesecake Creamy Iced Latte
Resep Vertuo
Hazelnut Pink Brownie Mocktini
Crystal Spark Matcha Affogaccino
Ingredients
| 1 capsule | Crystal Spark Coffee |
| 60gr | Pistachio Ice Cream |
| 100ml | Milk |
| 1 pinch | Crushed Grilled Pistachios |
| 1 pinch | Matcha Powder |
We’ve used
| Original Machine |
How to make
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01Pour 100 ml of milk into the milk foamer and add a pinch of matcha. Froth the milk until a smooth, velvety foam forms.
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02In an affogato bowl or cappuccino cup, place one scoop (60 g) of pistachio ice cream at the bottom.
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03Extract 40 ml of Crystal Spark coffee.
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04Pour it gently around the ice cream.
Blueberry Cheesecake Creamy Iced Latte
Ingredients
| 1 capsule | Blueberry Cheesecake coffee |
| 70ml | Milk |
| 4 | Ice cubes |
| 50ml | Blue Spiruline |
| 3gr | Blue Spiruline |
| 5ml | Vanilla Syrup |
| 3pcs | Blueberries |
We’ve used
| Barista Mixology Glass, Small | |
| Original Machine |
How to make
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01Extract 40ml of Blueberry Cheese Cake coffee.
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02Fill a glass with ice cubes, pour in 70ml milk and add 5ml of Vanilla Syrup.
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03Slowly pour the coffee over the milk to create layers.
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04With the Foamer whip the cream and a touch of Blue Spiruline until smooth and creamy
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05Spoon the cream on top, cover with 3 or 4 nice Blueberries
Hazelnut Pink Brownie Mocktini
Ingredients
| 2 capsule | Hazelnut Brownie Coffee |
| 10ml | Sugar Syrup |
| 50gr | Cream |
| 5gr | Dragon Fruit Powder |
| 100ml | Milk |
| 10gr | Chocolate Sauce |
| 1 | Chocolate Financier |
We’ve used
| Mixologist Glass | Original Machine |
How to make
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01In a Mixologist glass, add 10 g of chocolate sauce.
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02In a Barista jug, extract 2x 40 ml of Hazelnut Brownie coffee. Add 40 ml of milk and 10 ml of sugar syrup, then add 3 ice cubes and mix it until cold.
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03Pour and strain the mixture into the glass.
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04In a Barista jug, put a pinch of Dragon fruit, a 5ml of water and mix it with Foamer, then add 60ml of cream and and mix it until pink.
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05Top the drink with the pink whipped cream and finish with chocolate financier chips.
Crystal Spark Matcha Affogaccino
Ingredients
| 1 capsule | Crystal Spark Double Espresso Coffee |
| 60gr | Pistachio Ice Cream |
| 100ml | Milk |
| 1 pinch | Crushed Grilled Pistachios |
| 1 pinch | Matcha Powder |
We’ve used
| Vertuo Machine |
How to make
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01Pour 100 ml of milk into the milk foamer and add a pinch of matcha. Froth the milk until a smooth, velvety foam forms.
-
02In an affogato bowl or cappuccino cup, place one scoop (60 g) of pistachio ice cream at the bottom.
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03Extract 80 ml of Crystal Spark coffee.
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04Pour it gently around the ice cream.
Blueberry Cheesecake Creamy Iced Latte
Ingredients
| 1 capsule | Blueberry Cheesecake Vertuo coffee |
| 70ml | Milk |
| 4 | Ice cubes |
| 50ml | Blue Spiruline |
| 3gr | Blue Spiruline |
| 5ml | Vanilla Syrup |
| 3pcs | Blueberries |
We’ve used
| Barista Mixology Glass, Small | |
| Vertuo Machine |
How to make
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01Extract 1 capsule of Blueberry Cheesecake Vertuo coffee.
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02Fill a glass with ice cubes, pour in 70ml milk and add 5ml of Vanilla Syrup.
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03Slowly pour the coffee over the milk to create layers.
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04With the Foamer whip the cream and a touch of Blue Spiruline until smooth and creamy
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05Spoon the cream on top, cover with 3 or 4 nice Blueberries
Hazelnut Pink Brownie Mocktini
Ingredients
| 1 capsule | Hazelnut Brownie Vertuo Capsule |
| 10ml | Sugar Syrup |
| 50gr | Cream |
| 5gr | Dragon Fruit Powder |
| 100ml | Milk |
| 10gr | Chocolate Sauce |
| 1 | Chocolate Financier |
We’ve used
| Mixologist Glass | Vertuo Machine |
How to make
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01In a Mixologist glass, add 10 g of chocolate sauce.
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02In a Barista jug, extract 1 capsule of Hazelnut Brownie Vertuo coffee. Add 40 ml of milk and 10 ml of sugar syrup, then add 3 ice cubes and mix it until cold.
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03Pour and strain the mixture into the glass.
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04In a Barista jug, put a pinch of Dragon fruit, a 5ml of water and mix it with Foamer, then add 60ml of cream and and mix it until pink.
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05Top the drink with the pink whipped cream and finish with chocolate financier chips.