Yuzu Vanilla Espresso Tonic | Nespresso Indonesia Nespresso Indonesia
Yuzu Vanilla Espresso Tonic
Preparation Information
Easy
5 min
Ingredients
- 1 capsule Yuzu Vanilla Over Ice VL
- 10ml Yuzu fruit puree
- 90ml Tonic Water
- 120gr Ice Cube
- Organic Fresh Mint
- Organic Orange Zest (optional)
Accessory
- Barista Mixologist Glass, Small
- Nespresso Coffee Machine
Directions
- In a Mixologist glass, pour Yuzu fruit puree and add Ice cubes.
- Then, pour tonic water over the ice.
- Extract 1 capsule of Yuzu Vanilla.
- Garnish with fresh mint leaves to release their essence.
- Optional: Express orange zest over the drink for added aromas.