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Yuzu Vanilla Espresso Tonic | Nespresso Indonesia Nespresso Indonesia

Yuzu Vanilla Espresso Tonic

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Preparation Information

  • Easy
  • 5 min

Ingredients

  • 1 capsule Yuzu Vanilla Over Ice VL
  • 10ml Yuzu fruit puree
  • 90ml Tonic Water​​​
  • 120gr Ice Cube​​
  • Organic Fresh Mint​​​
  • Organic Orange Zest (optional)

Accessory

  • Barista Mixologist Glass, Small​​
  • Nespresso Coffee Machine
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Directions

  1. In a Mixologist glass, pour Yuzu fruit puree and add Ice cubes.
  2. Then, pour tonic water over the ice.
  3. Extract 1 capsule of Yuzu Vanilla.​
  4. Garnish with fresh mint leaves to release their essence.​
  5. Optional: Express orange zest over the drink for added aromas.