Nicaragua La Cumplida Refinada is like a second birth of Master Origin Nicaragua: it is crafted from the same Arabica Marsellesa beans, from the same farm in the mountains surrounding Matagalpa. We completely changed the post-harvest process creating a very different, red fruit taste through natural fermentation, very similar to making a different wine from the same grapes by changing the way you ferment them.

Aromatic profile: Fruity and candied