Ethiopia

Fruity

IDR 12.400

Flowery and Bright

Capsules
4

Intensity
Espresso 40 ML
Lungo 110 ML

Cradled in the sun

Roastiness
■ ■ □ □ □
Acidity
■ ■ ■ ■ □

Bitterness
■ ■ □ □ □
Body
■ ■ □ □ □

Intensity: 4 on 13

This is East African Arabica at its finest - heady florals with a gentle hint of musk wafting through the cup. Ethiopia with dry processed Arabica involves sun-drying some of the coffee cherry. This continual hand-turning to ensure even drying calls for great care. And Ethiopian farmers have used this method for longer than anyone else.

Aromatic profile: Flowery and Bright

Discover recipes

(ALL PRICES INCLUDE TAXES)

ORIGIN

100% Ethiopian Arabica.

ROASTING

A light and short roast keeps the more delicate notes alive and singing through the wilder, heavier aromatics of this Ethiopian coffee.

AROMATIC PROFILE

The traditional natural process adds a unique taste - rich, and incredibly aromatic. In Master Origin Ethiopia with dry processed Arabica you’ll catch anything from the warming aroma of ripe fruit to delicate orange blossom notes.

INGREDIENTS & ALLERGENS

Roast and ground coffee only

NET WEIGHT (FOR 10 CAPSULES)

48g